I wish I had one of those glossy picture-based indexes that every other food blog has but I can’t work out how to do it, if this is frustrating to you as a reader and you know how to help please get in touch!
This recipe index is a work in progress and you may find more success and specificity by doing a ctrl-F search for your particular ingredient or idea (eg, fudge) on this page – or by using the search bar, also to the right, to find posts containing that word. Or, for recipes by broader category, such as “baking” or “cocktails,” use the drop-down category menu in the sidebar to the right.
Please keep in mind that a lot of the formatting of my old posts has got squished in the move from one platform to another, also that a lot of my old blog posts are just that: super old. But even if the content of the content doesn’t make sense right away, the recipes themselves still should. I have put a (vg) after vegan recipes.
A
Absolutely Nothing Chocolate Cake (vg)
Aggressively Healthy Bowl with Matcha Mayonnaise
Almonds
Almond Milk and Coconut Sugar Creme Brulee (vg)
Chocolate, Coconut and Almond Cookie Bars (vg)
Crispy Rice with Preserved Lime, Almonds, and Cardamom (vg)
Millennial Pink Salted Almond White Chocolate Toffee
Raspberry Marzipan Cake with Lemon Glaze (vg)
Roasted Asparagus and Almond Butter Skordalia (vg)
Simple Rhubarb and Custard Tart (vg)
Spaghetti with Roasted Asparagus, Zucchini, Mint and Almonds (vg)
Aperol Spritz (vg)
Autumn Spaghetti (vg)
Apples
Easy Apple Tart (vg)
Pork Meatballs, Fennel, Apple, Mustard, Creme Fraiche
Avocados
Avocado, Labaneh, and Preserved Lemon Spread
Hummus with Avocado, Pomegranate, Pine Nuts, and Pumpkin Seeds
Lentil, Radish, Avocado and Fried Potato Salad (vg)
Pea, Mint, and Avocado Salad (vg)
B
Balsamic Triple Chocolate Squares (vg)
Banadora Wa Sumac (Tomato, Mint, and Sumac Salad) (vg)
Bananas
Banana Bread (vg)
Banana, Pear, and Dark Chocolate Muffins (vg)
Caramel Banana Gluten-Free Self-Saucing Pudding (vg)
Espresso Tahini-swirled Banana Bread
Beans
Caramelised Onion Butter Bean Soup with Chilli Butter Pumpkin Seeds
Chilled Cannellini Bean Soup with Basil-Spinach Oil (vg)
Four-Bean Soup with Kewpie Aioli (vg)
Freeform Black Bean Cobbler (vg)
Green Beans in Green Sauce (vg)
Hands-free Black Bean and Brown Rice Casserole (vg)
Ottolenghi’s White Bean Mash with Garlic Aioli (vg)
Pasta with Harissa, Beans and Feta
Potato-wrapped Green Beans with Basil Salt (vg)
Beef
Beetroot
Roasted Beetroot with Cream and Walnut Butter
Roasted Beetroot with Za’atar and Fried Mint (vg)
Berries
Blueberry Sour Cream Ice Cream
Rhubarb, Raspberry, and Cardamom Jam (vg)
Vegan Raspberry Rainbow Slab (vg)
Rose Raspberry Ripple Ice Cream (vg)
Double Vanilla Loaf Cake with Strawberry Jam Icing (vg)
Birthday Cake aka Simple Chocolate Cake (vg)
Blackberry White Pepper Gingerbread (vg)
Blackened Corn and Tortilla Salad (vg)
Black Salted Caramel Sauce (vg)
Black Salted Caramel Ripple Ice Cream (vg)
Blueberry Sour Cream Ice Cream
Bread
Vegan Chelsea Buns (vg)
Maple, Rosemary and Olive Oil Turkish Bread (vg)
Marmite Babka (vg)
Nigella’s Norwegian Mountain Loaf (no knead) (vg)
The Best White Bread (vg)
Vegan Brown Butter Chocolate Brownies (vg)
Roasted Brussels Sprouts with Agrodolce and Feta
Bucatini with Chilli Oil Pumpkin Seeds (vg)
Butternut + Pumpkin
Autumn Spaghetti (vg)
Butternut, Chickpea and Peanut Soup (vg)
Butternut Dip (vg)
M’tabbal Qarae (Kūmara or Butternut M’tabbal) (vg)
Sticky Roast Balsamic Sumac Butternut and Cashews (vg)
Oven-baked Pearl Couscous with Pumpkin, Sundried Tomatoes, and Feta (vg)
C
Cabbage
Cakes
Absolutely Nothing Chocolate Cake (vg)
Banana Bread (vg)
Birthday Cake aka Simple Chocolate Cake (vg)
Blackberry White Pepper Gingerbread (vg)
Canned Peach Cake (vg)
Vegan Chocolate Guinness Cake (vg)
Double Vanilla Loaf Cake with Strawberry Jam Icing (vg)
Espresso Tahini-swirled Banana Bread
Ginger-Molasses Cake (vg)
Incredibly Delicious Mocha Cake (vg)
Lemon Polenta Snacking Cake with Lemon Custard Buttercream
Vegan Lemon Poppyseed Loaf Cake (vg)
Vegan Piña Colada Loaf Cake (vg)
Raspberry Marzipan Cake with Lemon Glaze (vg)
Rhubarb and Pink Peppercorn Upside-Down Cake (vg)
Roasted Carrot Cake with Apple Cider Vinegar Buttercream (vg)
The Very Best Christmas Cake (vg)
Caramel Banana Gluten-Free Self-Saucing Pudding (vg)
Caramelised Onion Butter Bean Soup with Chilli Butter Pumpkin Seeds
Cardamom Thyme Chocolate Puddings (vg)
Vegan Carne Adovada (vg)
Catalan Chickpeas and Spinach (vg)
Cauliflower
Cauliflower Marbella (vg)
Miso Cauliflower Filo Cigars (vg)
Ottolenghi’s Chickpea, Mango and Fried Cauliflower Salad (vg)
Pickled Fried Cauliflower and Marinated Tofu Salad with Creamy Herb Dressing (vg)
Roast Cauliflower Miso Butter (vg)
Sticky Sesame Peanut Cauliflower (vg)
Stovetop Buffalo Cauliflower Mac and Cheese
Charcoal Noodles with Ginger, Chilli, and Crispy Edamame (vg)
Vegan Chelsea Buns (vg)
Vegan Chewy Chocolate Chunk Oatmeal Cookies (vg)
Chickpeas
Butternut, Chickpea and Peanut Soup (vg)
Catalan Chickpeas and Spinach (vg)
Chickpeas Diabolique (vg)
Jackfruit and Chickpea Curry (vg)
Msabaha (Chickpeas in Tahini Sauce) (vg)
One-pan Fried Chickpeas, Rice, and Greens (vg)
Ottolenghi’s Chickpea, Mango and Fried Cauliflower Salad (vg)
Chilled Cannellini Bean Soup with Basil-Spinach Oil (vg)
Chilled Eggplant and Greek Yoghurt Soup
Chinese Five-Spiced Panko Crumbed Eggplant (vg)
Chip and Dip Mac and Cheese, aka Mac’n’Sleazy
Chive Tofu Spread (vg)
Chocolate
Absolutely Nothing Chocolate Cake (vg)
Banana, Pear, and Dark Chocolate Muffins (vg)
Cardamom Thyme Chocolate Puddings (vg)
Choc Chip Cookie Dough Ice Cream
Chocolate, Coconut and Almond Cookie Bars (vg)
Chocolate Caramel Rice Bubble Slice (vg)
Chocolate-Dipped Shortbread (vg)
Chocolate Fudge-Nut Candies (vg)
Chocolate Fudge Ripple Ice Cream
Vegan Chocolate Guinness Cake (vg)
Chocolate Rosemary Cookies (vg)
Chocolate, Rum, and Prune Truffle Ice Cream (vg)
Vegan Cookies and Cream White Chocolate (vg)
Dark Chocolate Molasses Fruit Loaf (vg)
Dark Cocoa and Olive Oil Sorbet (vg)
Dark Rum Tahini Chocolate Walnut Cookies (vg)
Incredibly Delicious Mocha Cake (vg)
Vegan Jelly Tip Ice Cream (vg)
Kūmara Chocolate Button Cookies
Marble Heart Cookies (vg)
Millennial Pink Salted Almond White Chocolate Toffee
Nigella’s Chocolate Pistachio Fudge (vg)
Nigella’s Granny Boyd’s Biscuits
No-bake Chocolate Ganache Tart
Peanut Butter Chocolate Chip Snacking Cake with Brown Sugar Icing
Peanut Butter Chocolate Chunk Squares
Vegan Raspberry Rainbow Slab (vg)
Small-batch Gluten-free Peanut Mocha Cookies (vg)
Three-Ingredient Vegan Chocolate Caramel Hearts (vg)
Vanilla Chocolate Vegan Macarons (vg)
Very Easy Chocolate-Cherry Macaroons
White Chocolate and Burnt Butter Ice Cream
Clove-fried Onion and Marinated Mushroom Sandwich (vg)
Cocktails
Gingerbread Espresso Martini (vg)
Peppermint Espresso Martini (vg)
Tamarillo Sidecar (vg)
Coconut
Almond Milk and Coconut Sugar Creme Brulee (vg)
Chocolate, Coconut and Almond Cookie Bars (vg)
Coconut Chilli Tofu Noodles (vg)
Coconut Pancakes (vg)
Very Easy Chocolate-Cherry Macaroons
Cookies
Vegan Chewy Chocolate Chunk Oatmeal Cookies (vg)
Chocolate-Dipped Shortbread (vg)
Chocolate Rosemary Cookies (vg)
Vegan Cookies and Cream White Chocolate (vg)
Dark Rum Tahini Chocolate Walnut Cookies (vg)
Vegan Hundreds and Thousands Biscuits (vg)
Kūmara Chocolate Button Cookies
Marble Heart Cookies (vg)
Nigella’s Granny Boyd’s Biscuits
Pecan Sandies (vg)
Vegan Rum + Pecan Cookies (vg)
Small-batch Gluten-free Peanut Mocha Cookies (vg)
Very Easy Chocolate-Cherry Macaroons
White Chocolate-Dipped Joe Frogger Cookies
Corn
Blackened Corn and Tortilla Salad (vg)
Corn Butter Risotto (vg)
Corn, Raspberry, and Mascarpone Ice Cream
Sticky Shitaake Yuba with Double Corn Polenta (vg)
Creamy Gochujang Tomato Pasta (vg)
Crispy Rice with Preserved Lime, Almonds, and Cardamom (vg)
Curry
Jackfruit and Chickpea Curry (vg)
D
Dark Chocolate Molasses Fruit Loaf (vg)
Dark Cocoa and Olive Oil Sorbet (vg)
Dark Rum Tahini Chocolate Walnut Cookies (vg)
Dips
Avocado, Labaneh, and Preserved Lemon Spread
Butternut Dip (vg)
M’tabbal Qarae (Kūmara or Butternut M’tabbal) (vg)
Muhamarra (vg)
Olive Tapenade (vg)
Pkhali (Georgian Spinach and Walnut Dip) (vg)
Roast Cauliflower Miso Butter (vg)
Double Vanilla Loaf Cake with Strawberry Jam Icing (vg)
Drunken Noodles (vg)
Dukkah (vg)
E
Easy Apple Tart (vg)
Easy Pear and Parmesan Tart with Chilli Honey Walnuts
Edmonds Cookbook Tomato Relish (vg)
Eggplant
Vegan Carne Adovada (vg)
Chilled Eggplant and Greek Yoghurt Soup
Chinese Five-Spiced Panko Crumbed Eggplant (vg)
F
Fast Crispy Sweet Chilli Oyster Mushrooms (vg)
Fast Fried Gnocchi with Brussels Sprouts, Rosemary and Pine Nuts (vg)
Fast Slow-Roasted Tomatoes with Preserved Lemon, Cinnamon and Garlic (vg)
Feijoas
Feta with Chilli Oil Pine Nuts
Feta, Fig and Spiced Butter Filo Tart
Fernet Branca Straciatella Ice Cream
Field Mushrooms Stuffed with Tahini, Garlic, Pine Nuts and Coriander Seeds (vg)
Forty Cloves of Garlic with Potatoes and Artichoke Hearts (vg)
Four-Bean Soup with Kewpie Aioli (vg)
Freeform Black Bean Cobbler (vg)
Fresh Peach Galette (vg)
Fried Carrot Noodles (vg)
G
Gingerbread Espresso Martini (vg)
Ginger-Molasses Cake (vg)
Vegan Ginger Crunch (vg)
Gochujang
Creamy Gochujang Tomato Pasta (vg)
Noodles with Smoky Gochujang Bokkeum (vg)
Granola
Lux Maple Granola (vg)
Pecan Cookie Granola Butter (vg)
The Best Granola (vg)
Green Beans in Green Sauce (vg)
Vegan Green Garlic Oyster Mushrooms (vg)
Green Oats, Fried Egg, Bloomed Paprika Butter, Salt and Vinegar Chips
Green Pesto Risotto (vg)
Gumbo-esque Stew (vg)
H
Halloumi
Halloumi Pancakes with Fried Sage, Butter and Walnuts
Lemon Halloumi Angel Hair Soup
Pancetta and Halloumi Mac and Cheese
Hands-free Black Bean and Brown Rice Casserole (vg)
Vegan Hokey Pokey Ice Cream (vg)
Homemade Mandarin Liqueur (vg)
Homemade Passionfruit Liqueur (vg)
Homemade Vegan Oat Butter (vg)
Hummus with Avocado, Pomegranate, Pine Nuts, and Pumpkin Seeds
Vegan Hundreds and Thousands Biscuits (vg)
I
Ice cream
Black Salted Caramel Ripple Ice Cream (vg)
Blueberry Sour Cream Ice Cream
Choc Chip Cookie Dough Ice Cream
Chocolate Fudge Ripple Ice Cream
Chocolate, Rum, and Prune Truffle Ice Cream (vg)
Corn, Raspberry, and Mascarpone Ice Cream
Fernet Branca Straciatella Ice Cream
Vegan Hokey Pokey Ice Cream (vg)
Vegan Jelly Tip Ice Cream (vg)
Kiwifruit Ripple Ice Cream (vg)
Rose Raspberry Ripple Ice Cream (vg)
Vegan Salted Caramel Ice Cream (vg)
Vegan Treacle Black Pepper Ripple Ice Cream (vg)
Twin Peaks Ice Cream (vegan) (vg)
White Chocolate and Burnt Butter Ice Cream
Windfall Five-Spice Plum Ice Cream (vg)
Incredibly Delicious Mocha Cake (vg)
J
Jackfruit
Vegan Carne Adovada (vg)
Jackfruit and Chickpea Curry (vg)
Pulled Jackfruit (vg)
Vegan Jelly Tip Ice Cream (vg)
K
Vegan Kale, Pecan, and Fried Carrot Salad (vg)
Kefte bi Tahini (Lamb meatballs with tahini sauce)
Kiwifruit Ripple Ice Cream (vg)
Kūmara Chocolate Button Cookies
L
Lemons
Avocado, Labaneh, and Preserved Lemon Spread
Fast Slow-Roasted Tomatoes with Preserved Lemon, Cinnamon and Garlic (vg)
Lemon Halloumi Angel Hair Soup
Lemon “Parmesan” Spaghetti (vg)
Lemon Polenta Snacking Cake with Lemon Custard Buttercream
Vegan Lemon Poppyseed Loaf Cake (vg)
Lemon Rosemary Fettuccine (vg)
Vegan No-Churn Pineapple Lemon Gelato (vg)
One-pot Prawn, Pea, and Preserved Lemon Spaghetti
Pasta with Lemon, Garlic and Thyme Mushrooms (vg)
Raspberry Marzipan Cake with Lemon Glaze (vg)
Lentils
Lentil, Radish, Avocado and Fried Potato Salad (vg)
Roasted Garlic Lentil Soup (vg)
Lux Maple Granola (vg)
M
Mango Passionfruit Summer Trifle
Marble Heart Cookies (vg)
Marmite Babka (vg)
Maple Bourbon Roasted Shallots and Radishes (vg)
Maple, Rosemary and Olive Oil Turkish Bread (vg)
Matcha Spaghetti Con Cacio e Pepe
Millennial Pink Salted Almond White Chocolate Toffee
Vegan Miso Butter Noodles, two ways (vg)
Miso Cauliflower Filo Cigars (vg)
Msabaha (Chickpeas in Tahini Sauce) (vg)
M’tabbal Qarae (Kūmara or Butternut M’tabbal) (vg)
Muhamarra (vg)
Mushrooms
Clove-fried Onion and Marinated Mushroom Sandwich (vg)
Fast Crispy Sweet Chilli Oyster Mushrooms (vg)
Field Mushrooms Stuffed with Tahini, Garlic, Pine Nuts and Coriander Seeds (vg)
Vegan Green Garlic Oyster Mushrooms (vg)
Mushrooms with Black Garlic, Vermouth and Cream
Mushroom Stroganoff (vg)
Pasta with Lemon, Garlic and Thyme Mushrooms (vg)
Truffle Mushroom Pasta with Gremolata (vg)
Mustard Tomato Broth (vg)
N
Nigella’s Chocolate Pistachio Fudge (vg)
Nigella’s Granny Boyd’s Biscuits
Nigella Lawson’s Spiced Peaches (vg)
Nigella’s Norwegian Mountain Loaf (no knead) (vg)
No-bake Chocolate Ganache Tart
Vegan No-Churn Pineapple Lemon Gelato (vg)
Noodles
Charcoal Noodles with Ginger, Chilli, and Crispy Edamame (vg)
Coconut Chilli Tofu Noodles (vg)
Drunken Noodles (vg)
Fried Carrot Noodles (vg)
Noodles with Smoky Gochujang Bokkeum (vg)
Vegan Miso Butter Noodles, two ways (vg)
O
Oat Butter, Two Ways (vg)
Old Fashioned Vegan Fudge (vg)
Olive Tapenade (vg)
Orange, Pistachio and Olive Oil Risotto
One-pan Fried Chickpeas, Rice, and Greens (vg)
One-pot Prawn, Pea, and Preserved Lemon Spaghetti
Ottolenghi’s Chickpea, Mango and Fried Cauliflower Salad (vg)
Ottolenghi’s White Bean Mash with Garlic Aioli (vg)
Oven-baked Pearl Couscous with Pumpkin, Sundried Tomatoes, and Feta (vg)
P
Pancetta and Halloumi Mac and Cheese
Pappardelle with Fennel and Bean Escabeche (vg)
Passionfruit
Vegan Passionfruit Panna Cotta (vg)
Homemade Passionfruit Liqueur (vg)
Mango Passionfruit Summer Trifle
Pasta
Autumn Spaghetti (vg)
Bucatini with Chilli Oil Pumpkin Seeds (vg)
Chip and Dip Mac and Cheese, aka Mac’n’Sleazy
Fast Fried Gnocchi with Brussels Sprouts, Rosemary and Pine Nuts (vg)
Lemon “Parmesan” Spaghetti (vg)
Lemon Rosemary Fettuccine (vg)
One-pot Prawn, Pea, and Preserved Lemon Spaghetti
Matcha Spaghetti Con Cacio e Pepe
Pancetta and Halloumi Mac and Cheese
Pappardelle with Fennel and Bean Escabeche (vg)
Pasta with Fried Marinated Zucchini (vg)
Pasta with Lemon, Garlic and Thyme Mushrooms (vg)
Pasta with Harissa, Beans and Feta
Pasta with Prawns, Tomatoes and Cream
Pasta with Three-Nut Pesto (vg)
Penne Alla Vodka (vg)
Roasted Carrot Mac n Cheese (vg)
Sheet Pan Gnocchi Puttanesca (vg)
Spaghetti with Caramelised Tomato Sauce (vg)
Spaghetti with Horseradish Butter (vg)
Spaghetti with Olives, Nori, Pine Nuts and Chilli (vg)
Spaghetti with Roasted Asparagus, Zucchini, Mint and Almonds (vg)
Stovetop Buffalo Cauliflower Mac and Cheese
Thai Yellow Curry Mac’n’Cheese (vg)
Truffle Mushroom Pasta with Gremolata (vg)
Pea, Mint, and Avocado Salad (vg)
Peaches
Canned Peach Cake (vg)
Fresh Peach Galette (vg)
Nigella Lawson’s Spiced Peaches (vg)
Peanuts
Butternut, Chickpea and Peanut Soup (vg)
Peanut Butter Chocolate Chip Snacking Cake with Brown Sugar Icing
Peanut Butter Chocolate Chunk Squares
Rachel Ama’s African Peanut Stew (vg)
Roasted Zucchini with Spinach-Peanut Pesto (vg)
Small-batch Gluten-free Mocha Cookies (vg)
Sticky Sesame Peanut Cauliflower (vg)
Tomato Couscous with Cinnamon, Peanuts, and Coriander (vg)
Pecan Cookie Granola Butter (vg)
Pecan Sandies (vg)
Penne Alla Vodka (vg)
Peppermint Espresso Martini (vg)
Pesto Seitan (vg)
Pies and Tarts
Easy Apple Tart (vg)
Easy Pear and Parmesan Tart with Chilli Honey Walnuts
Feta, Fig and Spiced Butter Filo Tart
No-bake Chocolate Ganache Tart
Plum, Cinnamon and Cardamom Hand Pies
Pumpkin Seed Pastry Hearts (vg)
Simple Rhubarb and Custard Tart (vg)
Pickled Fried Cauliflower and Marinated Tofu Salad with Creamy Herb Dressing (vg)
Vegan Piña Colada Loaf Cake (vg)
Pink Grapefruit Posset with White Chocolate Pumpkin Seed Mendiants
Pistachio Coffee Salted Caramel Slice
Pkhali (Georgian Spinach and Walnut Dip) (vg)
Pork Meatballs, Fennel, Apple, Mustard, Creme Fraiche
Potatoes
Forty Cloves of Garlic with Potatoes and Artichoke Hearts (vg)
Lentil, Radish, Avocado and Fried Potato Salad (vg)
Potato Dominoes with Thyme and Capers
Potato-wrapped Roasted Red Chillis stuffed with Vegan Feta (vg)
Potato-wrapped Green Beans with Basil Salt (vg)
Roasted Green Beans, Fennel, Potato and Feta
Prawns, Rocket, Gruyere, Lemon
Pulled Jackfruit (vg)
Pumpkin (see Butternut + Pumpkin)
Pumpkin Seed Pastry Hearts (vg)
Q
R
Rachel Ama’s African Peanut Stew (vg)
Raspberry Marzipan Cake with Lemon Glaze (vg)
Vegan Raspberry Rainbow Slab (vg)
Rhubarb
Rhubarb and Pink Peppercorn Upside-Down Cake (vg)
Vegan Rhubarb Panna Cotta (vg)
Rhubarb, Raspberry, and Cardamom Jam (vg)
Rhubarb Vanilla Christmas Fruit Mince (vg)
Simple Rhubarb and Custard Tart (vg)
Rice
Corn Butter Risotto (vg)
Crispy Rice with Preserved Lime, Almonds, and Cardamom (vg)
Green Pesto Risotto (vg)
Hands-free Black Bean and Brown Rice Casserole (vg)
One-pan Fried Chickpeas, Rice, and Greens (vg)
Orange, Pistachio and Olive Oil Risotto
Sushi Rice with Chilli Oil Nuts (vg)
Ricotta, Peas and Greens on Toast with Black Garlic
Roasted Asparagus and Almond Butter Skordalia (vg)
Roasted Beetroot with Cream and Walnut Butter
Roasted Beetroot with Za’atar and Fried Mint (vg)
Roasted Brussels Sprouts with Agrodolce and Feta
Roasted Carrot Cake with Apple Cider Vinegar Buttercream (vg)
Roasted Carrot Mac n Cheese (vg)
Roasted Cherry Tomatoes with Cherry Tomato Dressing (vg)
Roast Cauliflower Miso Butter (vg)
Roasted Garlic Lentil Soup (vg)
Roasted Green Beans, Fennel, Potato and Feta
Roasted Plum Harissa (vg)
Roasted Zucchini with Spinach-Peanut Pesto (vg)
Root Vegetable Stew with Saffron, Cinnamon and Turmeric (vg)
Rose Raspberry Ripple Ice Cream (vg)
Vegan Rum + Pecan Cookies (vg)
S
Salad
Blackened Corn and Tortilla Salad (vg)
Vegan Kale, Pecan, and Fried Carrot Salad (vg)
Lentil, Radish, Avocado and Fried Potato Salad (vg)
Ottolenghi’s Chickpea, Mango and Fried Cauliflower Salad (vg)
Pea, Mint, and Avocado Salad (vg)
Pickled Fried Cauliflower and Marinated Tofu Salad with Creamy Herb Dressing (vg)
Salmon, Mango and Coriander Salad
Salmon, Mango and Coriander Salad
Salmon with Roasted Cherry Tomatoes and Fennel
Vegan Salted Caramel Ice Cream (vg)
Salted Pineapple Caramel Sauce (vg)
Shawarma-Spiced Roast Vegetables with Feta
Sheet Pan Gnocchi Puttanesca (vg)
Small-batch Gluten-free Peanut Mocha Cookies (vg)
Sauces + Condiments
Black Salted Caramel Sauce (vg)
Edmonds Cookbook Tomato Relish (vg)
Roasted Plum Harissa (vg)
Salted Pineapple Caramel Sauce (vg)
Vegan Scrambled Eggs (vg)
Seafood + Shellfish
One-pot Prawn, Pea, and Preserved Lemon Spaghetti
Pasta with Prawns, Tomatoes and Cream
Prawns, Rocket, Gruyere, Lemon
Zibdiyit Gambari (Prawns in Spiced Tomato Sauce)
Seitan + Fake Meat
Pesto Seitan (vg)
Washed Flour Seitan (vg)
Sheet Pan Gnocchi Puttanesca (vg)
Simple Rhubarb and Custard Tart (vg)
Soup
Butternut, Chickpea and Peanut Soup (vg)
Caramelised Onion Butter Bean Soup with Chilli Butter Pumpkin Seeds
Chilled Cannellini Bean Soup with Basil-Spinach Oil (vg)
Chilled Eggplant and Greek Yoghurt Soup
Four-Bean Soup with Kewpie Aioli (vg)
Lemon Halloumi Angel Hair Soup
Mustard Tomato Broth (vg)
Roasted Garlic Lentil Soup (vg)
Tomato and Bread Soup with Fried Carrot Pesto (vg)
Spaghetti with Caramelised Tomato Sauce (vg)
Spaghetti with Horseradish Butter (vg)
Spaghetti with Olives, Nori, Pine Nuts and Chilli (vg)
Spaghetti with Roasted Asparagus, Zucchini, Mint and Almonds (vg)
Spinach Pesto (vg)
Sticky Roast Balsamic Sumac Butternut and Cashews (vg)
Sticky Sesame Peanut Cauliflower (vg)
Sticky Shitaake Yuba with Double Corn Polenta (vg)
Stovetop Buffalo Cauliflower Mac and Cheese
Sushi Rice with Chilli Oil Nuts (vg)
T
Tamarillo Sidecar (vg)
Thai Yellow Curry Mac’n’Cheese (vg)
The Best Granola (vg)
The Best White Bread (vg)
The Very Best Christmas Cake (vg)
Three-Ingredient Vegan Chocolate Caramel Hearts (vg)
Tofu
Chive Tofu Spread (vg)
Coconut Chilli Tofu Noodles (vg)
Pickled Fried Cauliflower and Marinated Tofu Salad with Creamy Herb Dressing (vg)
Tomatoes
Banadora Wa Sumac (Tomato, Mint, and Sumac Salad) (vg)
Chickpeas Diabolique (vg)
Creamy Gochujang Tomato Pasta (vg)
Edmonds Cookbook Tomato Relish (vg)
Fast Slow-Roasted Tomatoes with Preserved Lemon, Cinnamon and Garlic (vg)
Pasta with Prawns, Tomatoes and Cream
Roasted Cherry Tomatoes with Cherry Tomato Dressing (vg)
Salmon with Roasted Cherry Tomatoes and Fennel
Sheet Pan Gnocchi Puttanesca (vg)
Spaghetti with Caramelised Tomato Sauce (vg)
Tomato and Bread Soup with Fried Carrot Pesto (vg)
Tomato, Bread, and Olive Hash (vg)
Tomato Couscous with Cinnamon, Peanuts, and Coriander (vg)
Mustard Tomato Broth (vg)
Zibdiyit Gambari (Prawns in Spiced Tomato Sauce)
Vegan Treacle Black Pepper Ripple Ice Cream (vg)
Truffle Mushroom Pasta with Gremolata (vg)
Turmeric Pappardelle with Brioche Crumbs Fried In Butter
Twin Peaks Ice Cream (vegan) (vg)
U
V
Vanilla Chocolate Vegan Macarons (vg)
Very Easy Chocolate-Cherry Macaroons
Viv’s Crackers (vg)
W
Washed Flour Seitan (vg)
White Chocolate and Burnt Butter Ice Cream
White Chocolate-Dipped Joe Frogger Cookies
Windfall Five-Spice Plum Ice Cream (vg)
XYZ
Zibdiyit Gambari (Prawns in Spiced Tomato Sauce)
Hungry and Frozen 